Gooey Butter Cake Recipe
Ingredients
| Yellow cake mix | 1 | |
| Eggs | 4 standard | |
| Butter stick | 1 , melted | |
| 1 pound box powdered sugar | ||
| Cream cheese | 1 | |
Directions
Mix together the cake mix, 2 eggs, and butter.
Spread batter into a 9 x 13 inch greased and floured pan.
Batter will be thick.
Blend remaining 2 eggs, powdered sugar, and cream cheese.
Pour over batter.
Bake at 350 degrees for 35 minutes or until top has a brown glaze and pulls from the sides of the pan.
Spread batter into a 9 x 13 inch greased and floured pan.
Batter will be thick.
Blend remaining 2 eggs, powdered sugar, and cream cheese.
Pour over batter.
Bake at 350 degrees for 35 minutes or until top has a brown glaze and pulls from the sides of the pan.
Chef
