Good Friday Carair Bread Recipe
Would you like to try a great good friday carair bread recipe? It is the perfect choice for side dish. Try it, your family and friends will be bowled over by this delicious good friday carair bread recipe.
Ingredients
1/2 cake compressed yeast or 1 1/2 teaspoons active dry yeast and 1 teaspoon sugar
1 1/2 cups warm water or milk and water mixed
4 cups sifted all-purpose flour
1 teaspoon salt
2 tablespoons butter or margarine
2 tablespoons sugar
1/2 teaspoons caraway seeds
Directions
Follow the method for Plain White Bread (Standard Method), adding the 2 tablespoons sugar and caraway seeds to the flour before forming into a dough.
Shape into one large round loaf and brush with milk.
Cover and let rise until doubled in size.
Bake in the center of a moderately hot oven (400°F) for 40-45 minutes.
Cool on a cake rack.
Shape into one large round loaf and brush with milk.
Cover and let rise until doubled in size.
Bake in the center of a moderately hot oven (400°F) for 40-45 minutes.
Cool on a cake rack.
