Golden Raisin Lacies Recipe
Ingredients
| Egg | 1 | |
| Brown sugar | 1⁄4 Cup (4 tbs), firmly packed | |
| Salt | 1⁄4 Teaspoon | |
| Nutmeg | 1⁄4 Teaspoon | |
| Vanilla | 1⁄4 Teaspoon | |
| Quick cooking oats | 1 Cup (16 tbs) | |
| Golden raisins | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 48 Calories from Fat 6
% Daily Value*
Total Fat 0.74 g1.1%
Saturated Fat 0.17 g0.87%
Trans Fat 0 g
Cholesterol 10.6 mg3.5%
Sodium 28.2 mg1.2%
Total Carbohydrates 10 g3.3%
Dietary Fiber 0.78 g3.1%
Sugars 5 g
Protein 1 g2.7%
Vitamin A 0.2% Vitamin C 0.22%
Calcium 0.7% Iron 1.5%
*Based on a 2000 Calorie diet
Directions
1)In a bowl, beat egg well.
2)Slowly add sugar gradually, beating thoroughly after each addition.
3)Add salt, nutmeg, vanilla, oats and raisins and blend well.
4)Take a greased baking sheet and drop spoonsful of batter on it.
5)Bake at 375 degrees for 10 to 12 minutes.
6)Remove from baking sheet at once.
SERVING
7)Serve the golden raisin lacies when desired.
