Golden Pecan Pie Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseDessert
MethodBakedSpecialityPart of Menu
Main IngredientNutsInterest GroupParty

Ingredients

 
3 eggs
 
1 c. light corn syrup
 
1 c. (packed) brown sugar
 
1 9-in. pie shell, unbaked
 
1 c. pecan halves

Directions

Beat eggs; add syrup and brown sugar.
Mix well.
Pour into pie shell.
Sprinkle with pecans.
Bake at 325 degrees for 1 hour.

Questions, Comments and Reviews

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