Golden Oven Fried Chicken Recipe Video

Easy recipe to make delicious, oven fried chicken.

Summary

Preparation Time35 MinCooking Time1 Hr 10 Min
Ready In1 Hr 45 MinDifficulty LevelEasy
Health IndexAverageCuisine
TasteMethod
Main IngredientHealthy,

Ingredients

 Chicken1 , cut into pieces
 Oil1⁄4 Cup (4 tbs)
 Butter1⁄4 Cup (4 tbs)
 Flour1 Cup (16 tbs)
 Paprika1 Teaspoon
 Salt1⁄2 Teaspoon
 Seasoning salt1⁄2 Teaspoon
 Black pepper1⁄2 Teaspoon
 Garlic powder1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 4184 Calories from Fat 2422

% Daily Value*

Total Fat 271 g416.8%

Saturated Fat 84.1 g420.4%

Trans Fat 0 g

Cholesterol 1125.9 mg

Sodium 2925.1 mg121.9%

Total Carbohydrates 102 g33.9%

Dietary Fiber 6.2 g24.6%

Sugars 1.5 g

Protein 319 g637.7%

Vitamin A 110.7% Vitamin C 7.6%

Calcium 22% Iron 109.2%

*Based on a 2000 Calorie diet

Directions

GETTING READY:
1)In a large bowl wash the chicken and soak in salt water with 1 tsp of salt for about 20 minutes.
2)Preheat oven to 425 degrees.

MAKING:
3)In a shallow baking pan place oil and butter and set in the oven to heat and melt.
4)In another bowl combine the flour and seasonings and dredge the chicken in the flour mixture.
5)Remove hot pan from the oven and arrange the chicken in the pan skin side down,but do not crowd.
6)Place in the oven and bake for 30 minutes, turn chicken so that the skin side is up and continue baking for 20 to 30 minutes more, until nicely browned and juices run clear.
7)Remove onto a platter and let cool at least 10 minutes.

SERVING:
8)Serve hot with your choice of sides and enjoy!

Editors Review

A must try oven fried chicken, to help you get rid of all those hassles involved in frying the chicken. Here is a professionally made video to help you make buttered fried chicken in oven with paprika and other spices. An absolutely delicious no fuss chicken recipe that your family would love.

Comments

tanya3286 profile page

tanya3286 says :

U know Amy i have to say...frying stuff in the oven is much healthier than doing it on the skillet..for one thing, there is not much of extra oil left on the food becuz of the cooking process.. :) I love my onion rings oven fried too... which makes me wonder, they would go great with fried chicken :)
Posted on: 25 August 2009 - 5:15am
USAFireAndRescue profile page

USAFireAndRescue says :

Hi tanya3286! How are you? I totally agree! I'd much rather fry things in the oven than in a skillet. I always get popped with grease with the skillet and it goes all over the floor and makes it slippery. It seems easier in the oven and not as greasy. Ohhhhh... onion rings in the oven! And french fries! Both great with the chicken. But then, I can eat onion rings and fries with just about anything, LOL. Battered mushrooms sounds good too! Wow... I'm making myself hungry! :-) Always love hearing from you sweetie! Thank you so much for watching! Left you some hugs in your inbox! :-)
Posted on: 26 August 2009 - 10:13am
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