Golden Harvest Hazelnut Cookies Recipe
Summary
Main IngredientMilk Product
Ingredients
1 cup butter
1 cup sugar
2 eggs
1 cup flour
2 1/2 cups ground hazel nuts
1 egg, beaten
Directions
Cream butter and sugar.
Add eggs, one at a time, and beat thoroughly after each addition.
Mix in flour and nuts.
Chill thoroughly, preferably over night.
Shape mixture into bars about 3 inches long, 1 inch wide, and 1/2 inch thick.
Brush with beaten egg.
Arrange on greased cookie sheets.
Bake at 350°F 10 to 15 minutes.
Cool cookies on wire rack.
Add eggs, one at a time, and beat thoroughly after each addition.
Mix in flour and nuts.
Chill thoroughly, preferably over night.
Shape mixture into bars about 3 inches long, 1 inch wide, and 1/2 inch thick.
Brush with beaten egg.
Arrange on greased cookie sheets.
Bake at 350°F 10 to 15 minutes.
Cool cookies on wire rack.
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