Golden Glaze And Golden Peaches Recipe
Ingredients
1 can peach halves
2 tablespoons bottled meat sauce
Directions
Drain peach halves, saving syrup in small bowl; arrange peaches, cut side up, in shallow baking dish.
Blend meat sauce into syrup for Golden Glaze and brush over chickens; brush peach halves with rest of glaze for Golden Peaches; bake peaches in oven along with chicken during last 20 minutes of roasting time.
Blend meat sauce into syrup for Golden Glaze and brush over chickens; brush peach halves with rest of glaze for Golden Peaches; bake peaches in oven along with chicken during last 20 minutes of roasting time.