Golden Eggs Recipe
Ingredients
| Cheese | 1 Can (10oz), condensed | |
| Milk | 1 Tablespoon | |
| 2 t sauterne | ||
| Eggs | 6 | |
Directions
Combine soup, milk and wine.
Pour half the mixture into greased baking dish, 10) x 6-inches.
Carefully break eggs into sauce.
Pour remaining cheese sauce over eggs.
Bake uncovered 20 minutes at 325° F.
Serve on toast
Pour half the mixture into greased baking dish, 10) x 6-inches.
Carefully break eggs into sauce.
Pour remaining cheese sauce over eggs.
Bake uncovered 20 minutes at 325° F.
Serve on toast
Chef
