Golden Pumpkin Cookies Recipe
Ingredients
1/3 cup shortening
1 1/2 cups sugar
2 eggs
1 cup canned pumpkin
1 teaspoon vanilla extract
1 teaspoon lemon extract
1 teaspoon grated lemon peel
2 1/2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1 cup seedless raisins
1/2 cup chopped nuts
Directions
Cream shortening and sugar; add eggs, one at a time, beating thoroughly after each addition.
Add pumpkin, vanilla extract, lemon extract and lemon peel.
Stir In the dry ingredients which have been combined.
Add raisins and nuts and blend thoroughly.
Drop by teaspoonsful onto greased cookie sheets and bake at 400° for 15 minutes.
Add pumpkin, vanilla extract, lemon extract and lemon peel.
Stir In the dry ingredients which have been combined.
Add raisins and nuts and blend thoroughly.
Drop by teaspoonsful onto greased cookie sheets and bake at 400° for 15 minutes.
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