Golden Guacamole Recipe
Ingredients
| 1 cup low-fat cottage cheese | ||
| Parsley | 1/4 Cup (16 tbs), chopped | |
| Onion | 1/2 Small, chopped | |
| 1 tablespoon minced hot chili pieppers | ||
| Lime juice | 1 Tablespoon | |
| Coriander | 1 Tablespoon, chopped | |
| Garlic | 1/2 Clove (5gm) | |
| Avocado | 1 , quartered | |
| 1 tomato, seeded and chopped | ||
Directions
Place the cottage cheese, parsley, onions, chili peppers, lime juice, coriander, and garlic in a food processor or blender.
Process on medium speed until smooth, scraping down the sides of the container as necessary.
Add the avocado and continue processing on medium speed until all of the ingredients are combined.
Place in a serving container and top with the tomatoes.
Process on medium speed until smooth, scraping down the sides of the container as necessary.
Add the avocado and continue processing on medium speed until all of the ingredients are combined.
Place in a serving container and top with the tomatoes.
