Golden Glazed Flank Steak Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineInterest Group

Ingredients

 1 envelope Lipton Recipe Secrets Onion or Onion-Mushroom Soup Mix
 1 jar (12 ounces) apricot or peach preserves
 Water1/2 Cup (16 tbs)
 Flank steak1 , cut into thin strips
 2 medium green, red and/or yellow bell peppers, sliced
 Hot cooked rice

Directions

In small bowl, combine onion soup mix, preserves and water; set aside.
On broiling pan, arrange steak and peppers; top with soup mixture.
Broil, turning once, until steak is done.
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