Golden Barley Recipe
Ingredients
1/2 cup cheddar cheese soup
2 tsp hot water
1 tsp catsup
1 1/2 cup barley, cooked
1/4 cup fresh parsley, chopped
Directions
Combine cheese soup, hot water and catsup in a mixing bowl.
Stir to blend.
Add barley and thoroughly mix.
Spoon into a greased microwave baking dish.
Cover tightly.
Stir to blend.
Add barley and thoroughly mix.
Spoon into a greased microwave baking dish.
Cover tightly.
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