Glazed Turnips Recipe
Ingredients
| Yellow turnip | 1 Medium, cubed | |
| Dried apricots | 1 Dozen | |
| Water | 1⁄2 Cup (8 tbs) | |
| Brown sugar | 1⁄2 Cup (8 tbs) | |
| Butter/Margarine | 2 Tablespoon |
Directions
Presoak apricots 1 hour.
Place turnip cubes in cooker.
Pressure cook at 15 lbs.pressure for 3 to 5 minutes.
Reduce pressure with cool water.
Add sugar and butter and heat over low flame until glazed.
Place turnip cubes in cooker.
Pressure cook at 15 lbs.pressure for 3 to 5 minutes.
Reduce pressure with cool water.
Add sugar and butter and heat over low flame until glazed.
