Glazed Ham Loaf Ring Recipe
Ingredients
| Ham | 1 1/2 Pound | |
| Pork | 1 1/4 Pound | |
| Soft bread crumbs | 1 1/2 Cup (16 tbs) | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Eggs | 2 , beaten | |
| Milk | 1/2 Cup (16 tbs) | |
| 1/2 a brown sugar | ||
| Prepared mustard | 1 Tablespoon | |
| Vinegar | 2 Tablespoon | |
| Water | 1 Tablespoon | |
Directions
Combine all ingredients.
Mix well.
Press into ring mold.
Invert onto baking pan and remove mold.
Bake in 350 degree oven for 45 minutes.
Combine remaining ingredients; brush on loaf.
Bake for 30 minutes longer, basting several times.
Mix well.
Press into ring mold.
Invert onto baking pan and remove mold.
Bake in 350 degree oven for 45 minutes.
Combine remaining ingredients; brush on loaf.
Bake for 30 minutes longer, basting several times.
Chef
