Glazed Curried Carrots And Raisins Recipe
Are you looking for a special Glazed Curried Carrots And Raisins recipe? It is served as a delicious Side Dish. How long will you deprive yourself of Glazed Curried Carrots And Raisins? Go ahead and try it now.
Ingredients
1 pound carrots, sliced diagonally into 1/4-inch pieces
1/3 cup raisins
2-3 tablespoons water
1 1/2 tablespoons honey
1 teaspoon prepared mustard, spicy or dijon
1/2 teaspoon curry powder
1 tablespoon lemon juice
Directions
Combine carrots, raisins and 2 tablespoons water in heavy skillet.
Bring to boil.
Cover and cook for 8-10 minutes, until carrots are tender.
Add more water if necessary to keep from burning.
Add remaining ingredients.
Cook, stirring constantly, about 2 minutes, until carrots are glazed.
Bring to boil.
Cover and cook for 8-10 minutes, until carrots are tender.
Add more water if necessary to keep from burning.
Add remaining ingredients.
Cook, stirring constantly, about 2 minutes, until carrots are glazed.
