Glazed Beef Fruit Kabob Duo Recipe
This Glazed Beef Fruit Kabob Duo is absolutely delightful and great to pep up those weekend family dinners. The myriad flavors of the Glazed Beef Fruit Kabob Duo and its visual appeal never fails to catch you by surprise. Trust me, they will love it!
Ingredients
3 lbs. boneless beef (sirloin, rib or tenderloin), cut in 1 1/2 in. cubes
Spicy Apricot-Lime Sauce
Glazed Fruit Kabobs
Directions
Thread beef cubes onto eight 5-inch skewers, separating pieces slightly.
Brush with Spicy Apricot-Lime Sauce.
Place on a greased grill and cook 4 to 5 inches from coals, turning and brushing frequently with the sauce until meat is the desired degree of doneness, 12 to 15 minutes.
Arrange beef and fruit kabobs on fluffy cooked rice, if desired.
Brush with Spicy Apricot-Lime Sauce.
Place on a greased grill and cook 4 to 5 inches from coals, turning and brushing frequently with the sauce until meat is the desired degree of doneness, 12 to 15 minutes.
Arrange beef and fruit kabobs on fluffy cooked rice, if desired.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
