Glazed Sweet Potatoes Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Main IngredientInterest Group

Ingredients

 Orange flavored gelatin3 Ounce (1 Package)
 Ground cinnamon/Nutmeg1⁄4 Teaspoon
 Butter2 Tablespoon
 Canned sweet potatoes18 Ounce, drained (1 Can)

Nutrition Facts

Serving size: Complete recipe

Calories 738 Calories from Fat 223

% Daily Value*

Total Fat 25 g39%

Saturated Fat 15.6 g78.1%

Trans Fat 0 g

Cholesterol 64.5 mg

Sodium 429.1 mg17.9%

Total Carbohydrates 120 g40.1%

Dietary Fiber 9.3 g37.4%

Sugars 27.9 g

Protein 10 g20.8%

Vitamin A 903% Vitamin C 44.3%

Calcium 17.3% Iron 38.3%

*Based on a 2000 Calorie diet

Directions

In skillet mix gelatin, spice, 1/3 cup water, and dash salt.
Add butter.
Bring to boiling, stirring constantly.
Add potatoes.
Cook, covered, 15 minutes or till potatoes are glazed.
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