Glazed Rock Cornish Hen Tia Maria Recipe
This Glazed Rock Cornish Hen with Tia Maria is an addiction. Just try out this terrific Cornish hen in coffee liqueur and tell me if you like it. your suggestions for this Glazed Rock Cornish Hen with Tia Maria are welcome !
Ingredients
1 Cornish hen, approx. 24 oz.
1 tsp. mixed salt & pepper
6 tbsp. Fleischmann's Margarine
2 tbsp. sugar
1 cup brown sauce OR 1 cup canned gravy
4 oz. red wine
3 oz. Tia Maria
Juice of 1 lime
Rice mixed with chopped ham
Directions
Pre heat oven to 350°.
Mix salt and pepper together and sprinkle all of it over hen and put a dash inside.
Put a few drops of Tia Maria over and inside hen and roast in a pan for 20 mins. at 350°.
Remove hen from oven and transfer to a side plate.
Add the Fleischmann's Margarine to pan and stir in sugar until Margarine and sugar have melted.
Add the wine, brown sauce, simmer for 2 mins.
Add the Tia Maria and lime juice, and stir well.
Quarter the hen and place pieces on steamed rice mixed with diced ham.
Pour sauce over.
Mix salt and pepper together and sprinkle all of it over hen and put a dash inside.
Put a few drops of Tia Maria over and inside hen and roast in a pan for 20 mins. at 350°.
Remove hen from oven and transfer to a side plate.
Add the Fleischmann's Margarine to pan and stir in sugar until Margarine and sugar have melted.
Add the wine, brown sauce, simmer for 2 mins.
Add the Tia Maria and lime juice, and stir well.
Quarter the hen and place pieces on steamed rice mixed with diced ham.
Pour sauce over.
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