Glazed Ribs Recipe
Ingredients
| Spareribs | 4 Pound | |
| Tomato sauce | 1 Can (10oz) | |
| Salad dressing mix envelope | 1 | |
| Vinegar | 1/4 Cup (16 tbs) | |
| 1/4 cup light molasses | ||
| Salad oil | 2 Tablespoon | |
| Dry mustard | 1 Teaspoon | |
| Water | 1 Cup (16 tbs) | |
Directions
Place spareribs meaty side up in open shallow roasting pan.
Heat remaining ingredients to boiling, stirring constantly.
Boil and stir 3 minutes.
Pour sauce over meat.
Roast in 350° oven 1 1/2 hours or until done, basting 4 or 5 times.
Heat remaining ingredients to boiling, stirring constantly.
Boil and stir 3 minutes.
Pour sauce over meat.
Roast in 350° oven 1 1/2 hours or until done, basting 4 or 5 times.
Chef
