Glazed Pineapple Slices Recipe
Summary
Preparation Time20 MinCooking Time20 Min
Ready In40 MinDifficulty LevelEasy
Health IndexAverageServings4
Main IngredientPineapple
Ingredients
| Pineapple slices | 1 Can (10oz) | |
| Butter | 2 Ounce | |
| Brown sugar | 1/4 Cup (16 tbs) | |
| Rum | 1 Tablespoon | |
| Whipped cream for serving | ||
Directions
MAKING
1. Drain pineapple slices.
2. In a chafing dish melt butter and heat pineapple slices through.
3. Sprinkle with brown sugar and rum and ignite.
SERVING
4. Let the flames subside and serve with whipped cream.
1. Drain pineapple slices.
2. In a chafing dish melt butter and heat pineapple slices through.
3. Sprinkle with brown sugar and rum and ignite.
SERVING
4. Let the flames subside and serve with whipped cream.
Chef
