Glazed Ham Recipe
Summary
Ingredients
| Ham slice | 4 | |
| Butter/Margarine | 3 Tablespoon, divided | |
| Brown sugar | 3 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Orange juice | 1⁄4 Cup (4 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 716 Calories from Fat 414
% Daily Value*
Total Fat 47 g72.1%
Saturated Fat 26.4 g132.1%
Trans Fat 0.1 g
Cholesterol 169.6 mg56.5%
Sodium 839.1 mg35%
Total Carbohydrates 52 g17.2%
Dietary Fiber 0.12 g0.5%
Sugars 50.3 g
Protein 26 g51.9%
Vitamin A 25.1% Vitamin C 51.7%
Calcium 3.2% Iron 7.9%
*Based on a 2000 Calorie diet
Directions
Set aside and keep warm.
Melt remaining butter in pan and add brown sugar.
Mix together.
Add vinegar and cook over moderate heat until sugar begins to caramelize.
Add orange juice, if desired.
Remove from heat and pour over ham slices.
Chef
