Glazed Apricots Recipe
Ingredients
1/2 cup water
2 tsp all-natural orange marmalade
16 moist dried apricots
Directions
Combine water and marmalade in a small nonstick saucepan.
Heat and stir over medium heat until marmalade is melted.
Add apricots.
Reduce heat; then cover and simmer until apricots are tender and syrup is reduced and coats apricots (about 20 to 25 minutes).
Cool apricots in syrup.
Remove apricots from syrup.
Drain to remove excess syrup.
Heat and stir over medium heat until marmalade is melted.
Add apricots.
Reduce heat; then cover and simmer until apricots are tender and syrup is reduced and coats apricots (about 20 to 25 minutes).
Cool apricots in syrup.
Remove apricots from syrup.
Drain to remove excess syrup.
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