Quick Glaze Recipe

Summary

CuisineCourse
SpecialityInterest Group

Ingredients

 Confectioners sugar/Null1 1⁄4 Cup (20 tbs) (NULL)
 Boiling water/Null2 Tablespoon (NULL)

Nutrition Facts

Serving size: Complete recipe

Calories 600 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.5 mg0.1%

Total Carbohydrates 150 g50%

Dietary Fiber 0 g

Sugars 145 g

Protein 0 g

Vitamin A Vitamin C

Calcium 0.09% Iron

*Based on a 2000 Calorie diet

Directions

Stir the sugar and water until smooth, using just enough to make the consistency of heavy cream.
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