Glaze Recipe
Ingredients
| Brown sugar | 1/4 Cup (16 tbs) | |
| Pinch ground ginger | ||
| Pinch ground clove | ||
| Dry mustard | 1 Teaspoon | |
Directions
MAKING
1. Take a bowl and add all the ingredients to it.
2. Add enough water to it and mix well to form a thick paste.
SERVING
3. Serve as required.
1. Take a bowl and add all the ingredients to it.
2. Add enough water to it and mix well to form a thick paste.
SERVING
3. Serve as required.
Chef
