Filipino Ginisang Upo Recipe Video
Ginisang Upo is White Squash sautéed in garlic, onions, and tomatoes. Ground pork is also added for additional flavor. This is a very simple Filipino vegetable dish and a common vegetable meal in every household.Chayote (sayote) can also be used as a substitute. This meal is so easy to prepare and would take you less than 20 minutes to complete.
Ingredients
1 medium sized Upo (White Squash) , sliced
5 cloves garlic, crushed
1 medium sized onion, diced
2 medium sized tomatoes, diced
¼ lb ground pork
3 tbsp cooking oil
1 tsp salt
½ tsp ground black pepper
Directions
1. Heat the pan and pour the cooking oil
2. Sauté the garlic, onions, and tomatoes
3. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
4. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
5. Add salt to taste
6. Serve hot. Enjoy!
2. Sauté the garlic, onions, and tomatoes
3. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
4. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
5. Add salt to taste
6. Serve hot. Enjoy!
Editors Review
This video is in Filipino.Chef
