Gingered Sweet Potatoes Recipe
Ingredients
2 medium sweet potatoes, peeled and diced
1 tablespoon low-fat margarine
1 teaspoon brown sugar
1/4 teaspoon ground ginger or pumpkin pie spice
Directions
Arrange potatoes in a steaming rack.
Place over boiling water; cover and steam until tender.
Remove and place in serving dish.
Combine remaining ingredients, blend well.
Toss with the hot sweet potatoes.
Place over boiling water; cover and steam until tender.
Remove and place in serving dish.
Combine remaining ingredients, blend well.
Toss with the hot sweet potatoes.
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