Gingered Fresh Blueberry Compote Recipe
Ingredients
| Blueberries | 2 Cup (16 tbs) | |
| Orange juice | 1 Cup (16 tbs) | |
| Lemon juice | 1 Tablespoon | |
| Confectioner’s sugar | 1/4 Cup (16 tbs) | |
| Ginger root | 2 Tablespoon, preserved | |
| Mint leaves | 4 |
Directions
Wash blueberries and place in a serving bowl.
Combine next 4 ingredients and pour over blueberries.
Chill for 1 to 2 hours.
Serve in sherbet glasses or fruit dishes.
Garnish with fresh mint leaves.
Makes 6 servings.
Combine next 4 ingredients and pour over blueberries.
Chill for 1 to 2 hours.
Serve in sherbet glasses or fruit dishes.
Garnish with fresh mint leaves.
Makes 6 servings.
Chef
