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Gingerbread Men Recipe
|Packed brown sugar||2 Cup (32 tbs)|
|Butter||1 1⁄2 Cup (24 tbs), softened|
|All purpose flour||4 Cup (64 tbs)|
|Ground cinnamon||2 Teaspoon|
|Ground nutmeg||1 Teaspoon|
|Ground cloves||1⁄2 Teaspoon|
|Baking soda||1⁄4 Teaspoon|
|Purchased decorator icing in tubes||1⁄4 Teaspoon|
Serving size: Complete recipe
Calories 6093 Calories from Fat 2512
% Daily Value*
Total Fat 286 g440.1%
Saturated Fat 177.2 g885.8%
Trans Fat 0 g
Cholesterol 937.2 mg
Sodium 593.6 mg24.7%
Total Carbohydrates 839 g279.6%
Dietary Fiber 20.7 g82.8%
Sugars 443.4 g
Protein 62 g124.4%
Vitamin A 174.5% Vitamin C 4.2%
Calcium 68.3% Iron 158.8%
*Based on a 2000 Calorie diet
Beat till light and fluffy.
Stir flour with spices and soda; add to creamed mixture.
Cover; chill dough about 2 hours.
On floured surface, roll dough to 1/8-inch thickness.
Cut with a gingerbread man cutter.
Place on un-greased cookie sheet.
Bake at 350° till lightly browned, 8 to 10 minutes.
Cool 1 to 2 minutes; remove to rack.
If desired, decorate with purchased decorator icing.