Gingerbread Recipe
"Is it you or the aroma of gingerbread that you are making that has dragged me to the kitchen?", were my partner's words. European folks out there will love this recipe. Why don't you try this great gingerbread recipe and see for yourself?
Ingredients
1/2 cup water
1 cup molasses
1/4 cup butter or oil
1 Tbsp. sugar
1/2 tsp. salt
2 tsp. ginger
1 tsp. baking soda
2 cuds flour
Directions
In 2 cup glass measure microwave (high) water, molasses and butter 1-2 minutes until boiling.
Add sugar, salt, ginger and baking soda.
Blend in flour.
Pour into 6 cup plastic ring mold.
Microwave (high) 6-8 minutes rotating 1/4 turn halfway through cooking.
Rest 5 minutes.
Invert from pan.
Add sugar, salt, ginger and baking soda.
Blend in flour.
Pour into 6 cup plastic ring mold.
Microwave (high) 6-8 minutes rotating 1/4 turn halfway through cooking.
Rest 5 minutes.
Invert from pan.
