Ginger Punch Recipe
Ingredients
1 quart water
1 cup sugar
3/4 cup chopped
Canton ginger
1/4 cup ginger sirup
1 cup orange juice
1/4 cup lemon juice
1 quart charged water
Directions
Boil water, sugar, ginger and ginger sirup for twenty minutes.
Cool.
Add fruit juices and charged water gradually.
Cool.
Add fruit juices and charged water gradually.
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