Ginger Pear Crumble Recipe

Ginger pear crumble is a baked dessert made with gingered pears with gingersnap cookie crumbs. Flavored witj lemon juice and topped with a cherry, gingered pears are quite savory.

Summary

Health IndexJust EnjoyServings6
CuisineCourse

Ingredients

 1 1/2 cups fine gingersnap crumbs
 Brown sugar1/2 Cup (16 tbs)
 Salt1/4 Teaspoon
 Butter/Margarine1/4 Cup (16 tbs), melted
 Pears3 , drained
 Lemon juice1 Tablespoon
 Maraschino cherries

Directions

Combine crumbs, brown sugar, salt, and butter.
Place half of mixture in bottom of buttered 8 1/4 x13/4 inch.round baking dish.
Top with pear halves, cut side up.
Sprinkle with lemon juice and remaining crumbs.
Bake in moderate oven (350°) 25 to 30 minutes or till pears are tender and top is crisp.
Center each pear half with a maraschino cherry.
Serve warm topped with ice cream or whipped cream.
Quantcast