Ginger and Brown Sugar Glazed Carrots Recipe
This Ginger Glazed Carrots is a much delectable version of the original. Try out this simple and easy to make recipe for Ginger Glazed Carrots and find your taste-buds reeling with delight!
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings4
Main IngredientCarrot
Ingredients
Carrots – 6 medium
Butter – 3 tablespoons
Brown Sugar – 3 tablespoons
Ginger – ½ teaspoon
Directions
GETTING READY
1) Under running water, scrub, scrape the carrots
2) Using a sharp knife, cut the carrots into thin strips and keep aside
3) Preheat the oven to 350F
MAKING
4) Place the carrots in a shallow pan and dot with butter
5) Add in the brown sugar and ginger and bake for 10 -15 minutes
SERVING
6) Serve with a meat dish as an accompaniment
1) Under running water, scrub, scrape the carrots
2) Using a sharp knife, cut the carrots into thin strips and keep aside
3) Preheat the oven to 350F
MAKING
4) Place the carrots in a shallow pan and dot with butter
5) Add in the brown sugar and ginger and bake for 10 -15 minutes
SERVING
6) Serve with a meat dish as an accompaniment
