Ginger Waffles Recipe
Ingredients
| All purpose flour | 1 1/2 Cup (16 tbs) | |
| Baking powder | 1 1/2 Teaspoon | |
| Baking soda | 1/2 Teaspoon | |
| Ground ginger | 1 Teaspoon | |
| Ground cinnamon | 1 Teaspoon | |
| Ground nutmeg | 1/4 Teaspoon | |
| Buttermilk | 1 Cup (16 tbs) | |
| 2 eggs, lightly beaten | ||
| Butter/Margarine | 1/4 Cup (16 tbs), melted | |
| Molasses | 1 Tablespoon | |
| 1/4 cup firmly packed dark brown sugar | ||
Directions
1. In a mixing bowl, combine the flour, baking powder, baking soda, ginger, cinnamon, and nutmeg. Stir in the buttermilk, eggs, butter, molasses, and brown sugar, and mix until smooth.
2. Cook the waffles in a waffle iron according to manufacturer's directions. You should get 4 large (8"x8") waffles, and they should take about 5 minutes each to cook.
2. Cook the waffles in a waffle iron according to manufacturer's directions. You should get 4 large (8"x8") waffles, and they should take about 5 minutes each to cook.
Chef
