Ginger Dessert Waffles Recipe
Ingredients
| Butter/Margarine | 1/2 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Eggs | 2 | |
| Pure vanilla extract | 1 Teaspoon | |
| Orange peel | 1 Teaspoon | |
| All-purpose flour - 2 1/2 cups | ||
| Ginger | 1 Tablespoon | |
| Cinnamon | 1 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Soda | 1 Teaspoon | |
| Buttermilk | 2/3 Cup (16 tbs) | |
Directions
MAKING
1 In a bowl, cream butter and sugar until light and fluffy.
2 Add in eggs, one at a time, and beat well after each addition.
3 Stir in the vanilla and orange peel.
4 In a bowl, sift flour, measure and sift again with ginger, cinnamon, salt and soda.
5 Blend flour and buttermilk alternately in the butter mixture.
6 Bake in waffle iron.
SERVING
7 Serve with ice cream, whipped cream or syrup.
1 In a bowl, cream butter and sugar until light and fluffy.
2 Add in eggs, one at a time, and beat well after each addition.
3 Stir in the vanilla and orange peel.
4 In a bowl, sift flour, measure and sift again with ginger, cinnamon, salt and soda.
5 Blend flour and buttermilk alternately in the butter mixture.
6 Bake in waffle iron.
SERVING
7 Serve with ice cream, whipped cream or syrup.
Chef
