Ginger Berry Spinach Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodVegetarian

Ingredients

 Strawberries1 Cup (16 tbs), sliced
 1/2 cup low-fat cottage cheese
 Ground ginger1/2 Teaspoon
 Spinach3 Cup (16 tbs)
 Iceberg lettuce3 Cup (16 tbs)
 Celery1/2 Cup (16 tbs), sliced
 1/4 cup unsalted sunflower kernels

Directions

Combine first 3 ingredients in container of an electric blender or food processor,- top with cover, and process until smooth.
Chill.
Place torn spinach, lettuce, and celery in a large bowl, tossing gently to combine.
Pour dressing mixture over spinach mixture; sprinkle with sunflower kernels.
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