German Style Green Beans Recipe
Ingredients
| Green beans package | 2 , frozen | |
| 4 slices bacon, cut in 1/2-inch pieces | ||
| Onion | 1/3 Cup (16 tbs), finley chopped | |
| Beer | 1/2 Cup (16 tbs) | |
| Sugar | 2 Tablespoon | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1 Dash | |
Directions
MAKING
1) Follow package directions to cook beans.
2) In a skillet fry bacon till brown.
3) Add onion, beer, sugar, salt, and pepper.
4) Boil the mixture.
5) Drain the beans and pour beer mixture over.
6) Toss lightly and serve.
SERVING
7) Serve hot.
1) Follow package directions to cook beans.
2) In a skillet fry bacon till brown.
3) Add onion, beer, sugar, salt, and pepper.
4) Boil the mixture.
5) Drain the beans and pour beer mixture over.
6) Toss lightly and serve.
SERVING
7) Serve hot.
Chef
