German Chocolate Cafe Au Lait Recipe
Summary
Ingredients
| Sugar | 1/4 Cup (16 tbs) | |
| Unsweetened cocoa | 2 Tablespoon | |
| Skim milk | 1/2 Cup (16 tbs) | |
| 2 1/2 cups brewed chocolate almond-flavored coffee | ||
| Coconut extract | 1/2 Teaspoon | |
| Almond extract | 1/2 Teaspoon | |
Directions
Combine sugar and cocoa in a small saucepan, and stir well.
Gradually add milk, and stir well.
Place over medium heat; cook until sugar dissolves, stirring frequently.
Remove from heat; stir in coffee and flavorings.
Pour into individual cups.
Gradually add milk, and stir well.
Place over medium heat; cook until sugar dissolves, stirring frequently.
Remove from heat; stir in coffee and flavorings.
Pour into individual cups.
Chef
