Gazpacho Salad Pizza Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexAverageServings4
Main IngredientMilk Product
Ingredients
1 1/2 pounds fresh Florida tomatoes
1 cup chopped, peeled cucumber (1 medium)
1 cup chopped green pepper (1 large)
1/2 cup finely chopped onion
1/2 cup bottled Italian dressing
1 10-ounce prepared pizza crust
1 cup shredded Monterey Jack cheese with jalapeño peppers(4 ounces)
Directions
Preheat oven to 400ºF. Use tomatoes held at room temperature until fully ripe. Coarsely chop tomatoes (makes about 4-1/2 cups). In a large bowl, toss tomatoes, cucumber, green pepper, onion and Italian dressing until well combined. Place pizza crust on a baking sheet. Sprinkle with Monterey Jack cheese. Bake until cheese melts, about 10 minutes. Remove from oven and top with tomato mixture. Serve immediately.
