Garnished Ham Recipe
Ingredients
| 1 green bell pepper, sliced into rounds | ||
| 1 tbsp margarine or oil | ||
| 1 medium size onion, chopped | ||
| Cooked ham | 2 Cup (16 tbs), diced | |
| Bread crumbs | 3/4 Cup (16 tbs) | |
| Cheese | 1/2 Cup (16 tbs), grated | |
| 10 oz canned cream of mushroom soup | ||
| Milk | 1/2 Cup (16 tbs) | |
| 2 eggs, lightly beaten | ||
Directions
Preheat oven to 350 °F (175 °C).
Reserve half the bell pepper for decoration.
In a skillet, melt margarine.
Saute onion and remaining peppers.
Fold in remaining ingredients, mixing well.
Grease a square 8 inch (20.5 cm) baking dish.
Pour ham mixture into dish.
Bake in oven 1 hour or so.
Remove from oven.
Garnish with bell pepper rounds.
Reserve half the bell pepper for decoration.
In a skillet, melt margarine.
Saute onion and remaining peppers.
Fold in remaining ingredients, mixing well.
Grease a square 8 inch (20.5 cm) baking dish.
Pour ham mixture into dish.
Bake in oven 1 hour or so.
Remove from oven.
Garnish with bell pepper rounds.
Chef
