Garnished Green Salad Recipe
Ingredients
1 head of Boston lettuce, hand torn
3 tbsp onion, finely chopped
1 celery stalk, chopped
3 tbsp green bell pepper, chopped
1 green onion, chopped
1 cup alfalfa sprouts
1/4 cup Cheddar cheese, diced
1 hard boiled egg, sliced
Dressing
3 tbsp mayonnaise
1 tbsp vinegar
2 tbsp sunflower oil
1 tbsp brown sugar
Directions
In a salad bowl, arrange vegetables, cheese and egg slices decoratively.
In a jar, mix dressing ingredients.
When ready to serve only, pour over salad.
In a jar, mix dressing ingredients.
When ready to serve only, pour over salad.