Creamy Garlic Sauce Recipe
This homemade garlic sauce is prepared with finely diced garlic. Made with a base of butter and margerine with parsley for a fresh flavor, the garlic sauce can be used as side or for topping fried items.
Ingredients
1/8 pound (1/2 stick) butter
1/8 pound (1/2 stick) margarine
4 tablespoons minced parsley
2 tablespoons very finely diced garlic
Directions
Melt butter and margarine.
Cut in parsley and garlic; mix well.
Cut in parsley and garlic; mix well.
