Garlic Rice Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings4
Main IngredientVegetable
Ingredients
Cooked Rice : 1 big cup
Oil : 2-3 tbsp
Garlic : 5 pods, chopped
Pepper Powder : 1tsp
Dry Coconut, grated : 1tsp
Red Chillies : 4
Curry Leaves : 1 stalk
Chana Dal, Urad dal each : 1tsp
Mustard, Jeera each : 1tsp
Salt
Directions
Heat oil in a pan.When oil is hot add mustard seeds, let it crackle.
Add Chanadal, urad dal, fry for sec, add garlic fry till they are golden brown
Now add Jeera, red chillies , curry leaves, and remove the pan from stove. Add pepper powder, salt and mix well.
Mix this tadka with cooked rice . Add dry coconut mix and serve. It can be eaten with Dal, Dahi, Pickle
Add Chanadal, urad dal, fry for sec, add garlic fry till they are golden brown
Now add Jeera, red chillies , curry leaves, and remove the pan from stove. Add pepper powder, salt and mix well.
Mix this tadka with cooked rice . Add dry coconut mix and serve. It can be eaten with Dal, Dahi, Pickle
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