Easy Garlic Mayonnaise Recipe
Ingredients
| Egg | 1 | |
| Salt | 1⁄2 Teaspoon | |
| Garlic powder | 1⁄2 Teaspoon | |
| Cayenne pepper | 1 Dash | |
| Olive oil | 1 Cup (16 tbs) | |
| Lemon juice | 3 Tablespoon, squeezed |
Nutrition Facts
Serving size: Complete recipe
Calories 2002 Calories from Fat 1955
% Daily Value*
Total Fat 221 g340.1%
Saturated Fat 31.4 g156.9%
Trans Fat 0 g
Cholesterol 211.5 mg70.5%
Sodium 1044.5 mg43.5%
Total Carbohydrates 6 g2.1%
Dietary Fiber 0.51 g2.1%
Sugars 2.1 g
Protein 7 g13.8%
Vitamin A 7.7% Vitamin C 35.6%
Calcium 3.5% Iron 12.4%
*Based on a 2000 Calorie diet
Directions
With blender running, very slowly add 1/2 cup oil.
Gradually add lemon juice and remaining 1/4 cup oil; blend until thick.
Occasionally scrape sides of bowl
Chef
