Garlic Chive Vinegar Recipe
Ingredients
| Cider vinegar | 4 Cup (16 tbs) | |
| Garlic | 2 Clove (5gm), peeled | |
| Several stalks of fresh garlic chives | ||
Directions
In a stainless steel or enameled saucepan bring the vinegar to a simmer, pour it into a sterilized quart bottle or jar and add the chives and garlic.
Store the vinegar in a cool, dark place for at least 2 weeks before serving.
Before presenting as a gift, strain and add your favorite fresh herbs to the bottle.
Store the vinegar in a cool, dark place for at least 2 weeks before serving.
Before presenting as a gift, strain and add your favorite fresh herbs to the bottle.
Chef
