Garlic Stuffed Red Potatoes Recipe
Ingredients
| Medium-sized red potatoes - 4 | ||
| Garlic | 5 Clove (5gm) | |
| Oregano | 1/2 Teaspoon | |
| Parsley | 2 Tablespoon, finley minced | |
| Salt | 1 Teaspoon | |
| Pepper | 1/2 Teaspoon | |
| Nonfat cooking spray | ||
Directions
GETTING READY
1 Throughly clean the potatoes and peel.
2 Cut each into 1/4th inch thick slices.
3 Lightly coat the grill with the cooking spray and preheat for 5 minutes.
MAKING
4 Create a pocket in each potato slice, using the tip of a sharp knife.
5 Insert 1 slice of garlic into each pocket.
6 Place the slices in the grill and sprinkle some oregano, parsley, salt and pepper on top.
7 Grill for 7-9 minutes or until tender.
SERVING
8 Serve immediately.
1 Throughly clean the potatoes and peel.
2 Cut each into 1/4th inch thick slices.
3 Lightly coat the grill with the cooking spray and preheat for 5 minutes.
MAKING
4 Create a pocket in each potato slice, using the tip of a sharp knife.
5 Insert 1 slice of garlic into each pocket.
6 Place the slices in the grill and sprinkle some oregano, parsley, salt and pepper on top.
7 Grill for 7-9 minutes or until tender.
SERVING
8 Serve immediately.
