Tasty Garlic Spinach Sautee Recipe Video

We are going to make a delicious garlic spinach sauté.

Summary

Difficulty LevelEasyHealth IndexHealthy
Servings4Cuisine
CourseTaste
VegetarianMain Ingredient,
Interest Group

Ingredients

 
A big bowl full of organic spinach
 
Extra virgin olive oil
 
Kosher Salt
 
Black Pepper

Directions

Wash the spinach nicely in cold water.

Put in a spinach spinner for drying. Dry them a bit, no need to super dry.

Place them on a board and chop them using a sharp knife.

Pile them back on the spinach spinner.

Take a pan for cooking the spinach. Put it over medium heat and take some extra virgin olive oil.

Put some garlic and fry to flavor the oil and then goes in the spinach, add some black pepper, sauté until the spinach cooks down to 2-3 cups.

Editors Review

If you detest the sight of greens on your plate, here's one good way how you can devour them. Chef Keith Snow shares a lip-smackingly good spinach recipe that will surely appease the taste bud of even the most fussy eater. Give it a shot.
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