Garlic Shrimp & Vegetables Recipe
Ingredients
2 tablespoons margarine
1 tablespoon olive oil
1 bunch green onions, chopped
1 red bell pepper, chopped
1 pound peeled, deveined large shrimp
2 cloves garlic, minced
Juice of 1 lime
Salt and black pepper (optional)
1 (9 ounce) package fresh spinach fettuccine, cooked and drained
Directions
Heat margarine and oil in medium skillet or wok over medium heat.
Add onions and red pepper.
Stir-fry 2 minutes or until vegetables are crisp-tender.
Add shrimp and garlic; stir-fry 2 minutes or until shrimp are opaque.
Stir in lime juice.
Season with salt and black pepper, if desired.
Add onions and red pepper.
Stir-fry 2 minutes or until vegetables are crisp-tender.
Add shrimp and garlic; stir-fry 2 minutes or until shrimp are opaque.
Stir in lime juice.
Season with salt and black pepper, if desired.
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