Garlic Shrimp With Mayonnaise Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexHealthyServings6
Ingredients
| Olive oil | 1 1/4 Cup (16 tbs), divided (Garlic Mayonnaise:) | |
| Garlic | 2 Clove (5gm) (Garlic Mayonnaise:) | |
| Egg | 1 (Garlic Mayonnaise:) | |
| Dry mustard | 1 Teaspoon (Garlic Mayonnaise:) | |
| Salt | 1/2 Teaspoon (Garlic Mayonnaise:) | |
| Lemon juice | 3 Tablespoon (Garlic Mayonnaise:) | |
| Olive oil | 3 Tablespoon (Shrimp Mixture:) | |
| Lemon juice | 2 Teaspoon (Shrimp Mixture:) | |
| 2 cloves garlic, each cut into 4 pieces | ||
| Bay Leaf | 1 (Shrimp Mixture:) | |
| Salt | 1/4 Teaspoon (Shrimp Mixture:) | |
| Dried thyme leaves | 1/4 Teaspoon (Shrimp Mixture:) | |
| Pepper | 1/8 Teaspoon (Shrimp Mixture:) | |
| 1/2 lb. medium shrimp, shelled and deveined | ||
Directions
In blender bowl, combine 1/4 cup olive oil, garlic, egg, dry mustard and salt.
Blend at medium high speed until well mixed.
With blender running, slowly add 1/2 cup olive oil in very thin stream.
Slowly add lemon juice, stopping to scrape sides, if needed.
With blender running, add remaining 1/2 cup olive oil in very thin stream, stopping to scrape sides, if needed.
Mixture should be smooth and thick.
Chill several hours to blend flavors.
In 1-quart casserole, combine all Shrimp Mixture ingredients, except shrimp.
Cover.
Microwave at 70% (Medium High) for 3 1/2 to 5 1/2 minutes, or until garlic is light golden, stirring once.
Remove garlic.
Add shrimp.
Stir to coat.
Re-cover.
Microwave at 70% (Medium High) for 2 to 4 minutes, or until shrimp are opaque, stirring once or twice.
Let stand, covered, for 2 minutes.
Remove bay leaf.
Blend at medium high speed until well mixed.
With blender running, slowly add 1/2 cup olive oil in very thin stream.
Slowly add lemon juice, stopping to scrape sides, if needed.
With blender running, add remaining 1/2 cup olive oil in very thin stream, stopping to scrape sides, if needed.
Mixture should be smooth and thick.
Chill several hours to blend flavors.
In 1-quart casserole, combine all Shrimp Mixture ingredients, except shrimp.
Cover.
Microwave at 70% (Medium High) for 3 1/2 to 5 1/2 minutes, or until garlic is light golden, stirring once.
Remove garlic.
Add shrimp.
Stir to coat.
Re-cover.
Microwave at 70% (Medium High) for 2 to 4 minutes, or until shrimp are opaque, stirring once or twice.
Let stand, covered, for 2 minutes.
Remove bay leaf.
