Garlic Prawns Recipe
Ingredients
| Green king prawns | 1 1⁄2 Kilogram | |
| Oil | 3 Cup (48 tbs) | |
| Butter | 180 Gram | |
| Garlic | 12 Clove (60 gm) | |
| Chillies | 3 Small | |
| Chopped parsley | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 8455 Calories from Fat 7455
% Daily Value*
Total Fat 844 g1298.5%
Saturated Fat 186.4 g931.8%
Trans Fat 0 g
Cholesterol 387 mg129%
Sodium 48.5 mg2%
Total Carbohydrates 34 g11.4%
Dietary Fiber 9.5 g37.9%
Sugars 2.4 g
Protein 221 g441.2%
Vitamin A 118.9% Vitamin C 125.1%
Calcium 17.5% Iron 12%
*Based on a 2000 Calorie diet
Directions
Put 1/2 cup oil into 6 individual fireproof dishes, add 30g butter to each dish.
Crush 2 cloves of garlic into each dish.
Seed and finely chop red chillies, divide evenly among dishes.
Put dishes on barbecue, heat until butter has melted and oil is very hot.
Divide prawns between dishes, heat until prawns are cooked.
Serve immediately, sprinkle with parsley.
Chef
