Garlic-Parsley Butter and Homemade Granola Recipe Video

Garlic bread is just one of those things that is a must with certain foods like homemade spaghetti or a hot bowl of Italian-style soup! This recipe is for how to make your own flavored butter at home, and more specifically Garlic-Parsley Butter for your homemade garlic bread. With a simple stick of unsalted butter, you can easily skip the frozen packages of garlic bread from the grocery store and make it hot and fresh at home. And it’s not just for garlic bread, try using your Garlic-Parsley Butter on top of a perfectly grilled steak, or use it to saute with shrimp, or even simply toss it over some hot pasta!

Summary

Cooking Time15 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseTaste
MethodVegetarian
Main IngredientInterest Group

Ingredients

 
Please See Video

Directions

MAKING
1) Making garlic-parsley butter. Take all the ingredients and mix them well. Spread this butter on a bread and put in the oven.
2) Making homemade granola. Cut the apricots. Take a bowl and mix all the ingredients well.
Layer this mixture on a cookie sheet and put in the oven at 350 degrees for 15 minutes.

SERVING
3) Serve the dish in a serving plate.

Editors Review

In this video, you will find two great recipes such as garlic-parsley butter and homemade granola. The homemade butter can be used for toasting the bread. The taste will be amazing. Check out the video.
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